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Upcoming Events

  1. Summer Art Faculty Exhibition

    Aug. 1, 2014   Aug. 2, 2014  
    There are additional future dates for this event.

    This exhibition runs June 9 through August 17 and features paintings, watercolors, and… View more

  2. Doctor of Physical Therapy Open House

    Aug. 2, 2014

    Come and see what sets Walsh University's DPT program apart from the rest.  Open… View more

  3. Women's Basketball High School Summer Camp

    Aug. 4, 2014   Aug. 5, 2014  
    There are additional future dates for this event.

    Walsh University Women's Basketball will hold a summer camp for high school… View more

  4. Accelerated BSN Open House

    Aug. 7, 2014

    Individuals who already have a bachelor's degree (in any field) who wish to pursue a career… View more

  5. YP Artist as Entrepreneur

    Aug. 20, 2014

    Walsh University in partnership with the Stark Entrepreneur's Alliance (SEA) presents Eric… View more

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Benefit Fish Fry

Date(s): Mar. 14, 2014 - Mar. 14, 2014
Event Time: 4 PM - 7:30 PM

Walsh University is once again sponsoring its Annual Benefit Fish Fry.

Menu options will include a choice of fish or pasta, with a baked potato or French fries, a choice of apple sauce or coleslaw, and a dinner role. A meal "to go" option is also available. Included with the dinner is a drink. Dinners may also be purchased at the door. The event will include raffle prizes, including gift baskets and gift certificates.

This year all proceeds benefit Dan Peters, who is battling pancreatic cancer. Dan is the husband of Nancy Peters, faculty secretary for Walsh Unviersity's Division of Mathematics and Sciences. He is a loving father, leader, mentor, coach and friend. Mr. Peters has encouraged Walsh University students, staff and faculty through his kindness as well as inspiring those he comes in contact with to follow their passion and to never give up. 

Cost: $10/Adult, $5/Child (Dessert is available for an additional fee.)
Location: Walsh University's Barrette Business and Community Center

For more information or to purchase tickets, please contact Robert Flukas at rflukas@walsh.edu or at 330-244-4550.

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