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SUMMARY:Farey Raffle
DESCRIPTION:&lt;p style=&quot;text-align: center;&quot;&gt;Please join us at our 43rd Annual Gary Farey Reverse Raffle&lt;/p&gt;
&lt;p style=&quot;text-align: center;&quot;&gt;Monday April 22, 2013&lt;br /&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;Barrette Business and Community Center&lt;br /&gt;Cocktails &amp;amp; Hors D'oeuvres - 5:30pm&lt;br /&gt;&lt;/span&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;Dinner - 6:30pm&lt;/span&gt;&lt;/p&gt;
&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;$13,000 in Awards&lt;/span&gt;&lt;/p&gt;
&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;$250 Awards to each of the following tickets:&lt;/span&gt;&lt;/p&gt;
&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;1st, 10th, 20th, 30th, 40th, 50th, 60th, 70th&lt;/span&gt;&lt;/p&gt;
&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;$1000....................Awarded to the 80th ticket drawn&lt;br /&gt;&lt;/span&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;$2000....................Awarded to the 90th ticket drawn&lt;br /&gt;&lt;/span&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;$3000....................Awarded to the 95th ticket drawn&lt;br /&gt;&lt;/span&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;$5000.....Grand Prize Awarded to 100th ticket drawn&amp;nbsp;&lt;/span&gt;&lt;/p&gt;
&lt;p style=&quot;text-align: center;&quot;&gt;$250 per ticket (includes 2 dinners)&lt;br /&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;extra dinner tickets are available for $40 each&lt;/span&gt;&lt;/p&gt;
&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-size: 13px; line-height: 1.5em;&quot;&gt;To RSVP contact Dan Gravo at 330.244.4752 or dgravo@walsh.edu&amp;nbsp;&lt;/span&gt;&lt;/p&gt;
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